Mozarella cheese string, soft, with the best flavor, great for preparing a variety of foods such as Italian food, making pizzas, lasagna, chicken Cordon Blue, arepas, tacos, etc.
FINISHED PRODUCT ANALYSIS:
A. Moisture 45 – 50%
B. Fat on Dry Basis 30 – 44.5%
C. Salt 1.5 up to 2%
D. pH 5.1 5.4
E. Color Creamy White
A. Moisture 45 – 50%
B. Fat on Dry Basis 30 – 44.5%
C. Salt 1.5 up to 2%
D. pH 5.1 5.4
E. Color Creamy White
Features:
* Excellent impermeability to water vapor and gas.
* Extend shelf life.
* Take up less storage space.
* Generate less waste than many other packaging materials.
* Non-toxic and hygienic.
* Greaseproof and non-absorbent for liquids
* L Extract by weight, moisture proof, resistant contaminants, UV proof
* Excellent impermeability to water vapor and gas.
* Extend shelf life.
* Take up less storage space.
* Generate less waste than many other packaging materials.
* Non-toxic and hygienic.
* Greaseproof and non-absorbent for liquids
* L Extract by weight, moisture proof, resistant contaminants, UV proof
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